Cooking a kielbasa with sauerkraut tonight.
by maryjane31 in Six Words on The Food Life on Oct 05, 2012 | 
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Comments
DynamicDbytheC says,
Soak them in beer first. I'm coming over, right now.maryjane31 says,
You would have been very very welcome. The food turned out great. Think of the talk and laughing we would have had.oopsalittle says,
I googled kielbasa and I've never tried it. But I'm ready now mj...