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I make flip flop corn bread.

Backstory

Nothing but regular corn bread batter cooked on top of stove to prevent turning on hot oven in summer time. Pour in skillet pancake style and flip until done.

by JAD in Six Words on The Food Life on Aug 06, 2012 | | T-shirt

Comments

DynamicDbytheC says,

Great idea. And if they get too hard you can wear them as flip-flops.

JAD says,

Too funny DDC!

DynamicDbytheC says,

My comment was in no way a reflection of your cooking, sounds like you are quite clever and innovative in the kitchen. It was more a reflection of some of my cooking failures.

JAD says,

Girl,ain't nothing like that entered my mind it really was funny and everytime someone mentions flip flops(shoes) I think of my corn bread. My sister started the whole thing.

oopsalittle says,

Jad - recipe please - sounds yum and gluten free?!

JAD says,

Ooops, don't use recipe just a feel and go for it.:)

oopsalittle says,

I'm gonna give them a go! Thanks JAD